Back And Forward - Michelin sells out

Back and Forward is a regular column that takes a slightly irreverent look at some of Japan’s biggest business stories.

For those for whom money is less important, the launch of Michelin’s first ever guide to dining in Tokyo gives plenty of good ideas of places to take a taxi to. Eight Tokyo restaurants received the coveted three star ranking from the guide—this ensures making a booking will be almost as hard as getting the taxi driver to find the right restaurant. The guide sold out in two days

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